



Click menu to see photo
Cold Appetizers | |||
| ハマチカルパッチョ Yellow Tail Carpaccio |
$11.00 | ||
| 魚介のしゅとう和え Seafood with Bonito Guts Pickled in Salt |
$6.00 | ||
| 神戸牛レバ刺し Fresh Kobe Beef Liver |
$8.00 | ||
| きゅうりとわかめの酢の物 Vinegary Cucumber with Seaweed |
$4.00 | ||
| 俺の豆腐 Raku’s Tofu |
$4.00 | ||
| 涼風温泉卵 Poached Egg with Sea Urchin and Salmon Roe |
$7.00 | ||
| 楽のお新香 Raku’s Pickles |
$5.00 | ||
Warm Appetizers | |||
| 揚げ出し豆腐 Fried Homemade Tofu in Hot Broth |
$9.00 | ||
| あっさりモツ煮 Simmered Meat Intestine in Simple Soup |
$5.00 | ||
| ふんわりホタテの卵焼き Soft Custard Omelet with Scallop |
$7.00 | ||
| ししとう揚げ Fried Green Hot Chili Peppers |
$7.50 | ||
| アスパラおかき揚げ Asparagus Crispy Tempura |
$4.00 | 鳥のジューシー揚げ Juicy Deep Fried Chicken |
$8.00 | フォア茶碗蒸し Steamed Egg Custard with Foie Gras |
$9.00 | かっぱえびせん Crispy Fried Shrimp |
$6.00 |
Salad | |||
| そばサラダ Soba (Buckwheat) Noodle Salad |
$6.00 | ||
| 刺身サラダ Sashimi Salad |
$9.00 | ||
| たたみ鰯サラダ Dried Tatami Sardine Salad |
$6.50 | ||
| 豆腐サラダ Tofu Salad |
$7.00 | ||


